Cucumber Salad

Featuring Del Fresco Tomatoes on the Vine & Seedless Cucumbers

Prep Time

Total Time

Servings

Calories

snack recipe cucumbers onions tomatoes

Ingredients:

  • 2 Whole Del Fresco Seedless English Cucumbers (no need to peel) sliced thin but not paper thin
  • 2 -3 Del Fresco Tomatoes On The Vine. Cut into bite size pieces
  • One 8 oz container sour cream (can use light)
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Directions

  1. Empty sour cream container in bowl and put in equal amount of Hellmans Real Mayonnaise (Please use Real Mayonnaise, not lowfat)
  2. Thinly slice Cucumbers and cut up tomatoes and put in bowl.
  3. Add some salt
  4. Combine Sour Cream and Hellmans and add salt and pepper to taste – not a lot as you can add after all is mixed together.
  5. Mix thoroughly and add to cucumbers and tomatoes.
  6. Refrigerate.
Tip: Keeps for at least five to seven days.
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